Non-dairy Creamer Maltodextrin Milk Replacer for Baking Food Milk Replacer for Ice Cream Malt extract Hight Maltose Power Corn syrup solids Isomaltooligosaccharide Peptides Fat Powder Fat Filled Milk Powder Compound powdered cheese Butter fat powder Ice cream powder
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Name: Milk Replacer for Ice Cream

Milk Replacer for Ice Cream

 

Product Description:
Milk Replacer for Ice Cream is special used for making Ice cream and can substitute full cream milk powder. It’s a high quality, spray-dried, emulsified, white to cream color powder mainly made of glucose syrup, vegetable oil and casein.


Features:
Whiten the product and increase milk flavor more firmness;
Enhance the rice cream and ice cream cold food expansion rate;
Improve cold drink product’s structure, mouthfeel soft and delicate.

 

Packing:
25 kg net weight per craft paper bag with poly bag liner inner.

 

Storage:
Store in dry & sheltered warehouse with good ventilation away from strong odors and direct sunlight.

 

Shelf Life:
24 months in original and unopened packaging.

 

Address:Chenji Industrial District,Heze,Shandong,ChinaTel:+86-530-2791159Fax:+86-530-2792250
Shandong Tianjiao Biotech Co., Ltd.   0134567